22nd Dec

Am having Spaghetti Bolognaise for dinner tonight. I was ask to fry chicken wings. I never cook or done that before but was quite proud cause i didn't burned it black. The spaghetti was thin, making me feels like eating Kon Loh Mein instead and the sauce was little.

My fried Chicken Wing. Look just perfect. Nobody wanted to fry it cause afraid of the oil but i won't fry it again in the future.

(Jess & Ken busy cooking in the kitchen).